Snow did not stop the Chili Cook off!
2/11/2012
Despite a brief shot of thundersnow, which just set the mood for a night of fun and chili, the Chili Cook Off was enjoyed by a large crowd Saturday night. This annual event always brings out the best in our cooks and $230 was raised for the Central Virginia Food Bank.
This year's repeat winner was Rick Jones. He will once again be the owner of the St. Bart's Chili Grail for a year. Second place went to first-timer Charlie Sue Rappold, and perennial entrant Frank Wood won third.
Thanks to everyone who cooked, ate, brought friends, and helped with the clean up!
